Since opening in May 2022, we have been operating mainly with course meals.
From January 2024, we will change to a style centered on a la carte *Some courses will remain.
This has been a dream of current chef Sato since he started his career as a chef.
I will be leaving the company at the end of February 2024 to study abroad in France.
With a new chef from March
make a new start as
Thank you for your continued patronage.
Owner KOICHI MAEKAWA
A restaurant that can only be created in Amami...
We provide the best food and service
9800yen (seafood only)
Depending on seasonal availability, wild game such as deer, duck, lamb, and goat may also be used.
Please let us know if you are not comfortable with this when making a reservation.
*The displayed amount includes tax.
*A separate service charge of 8% will be charged for courses and 5% for a la carte.
6-25 Nazeminato-cho, Amami City, Kagoshima, 894-0026